Tag Archives: Butter

Aloo Paratha

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I made this breakfast to brighten my cloudy Saturday morning. This dish is popular and staple in the northern parts of India. Bollywood cinema has always shown you ‘punjabi maa’s’ making parathas with oodles of butter. These parathas are heavenly tasting and and are quite filling.Aloo paratha is my extended version of chapathi-bhaji. As it is a weekend I could… Read more »

Minted Green Peas Soup

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This was my Thursday evening snack. Luckily I had a cup of frozen peas and mint backup. The rest of the ingredients are basic to your kitchen, nothing extraordinary. All I had to do is thaw the peas when I got my other ingredients ready. Toss them all together in the heat, warm and grind them. A soup can be… Read more »

Butter Dal fry

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  Ingredients Toor Dal 1 cup soaked for 2 hours Moong dal ¼ cup soaked for 2 hours Turmeric powder ¼ tsp Green chillies 2 Grated ginger 1 tsp Grated garlic 1 tsp Salt to taste Ghee 2 tbsp Mustard seeds ½ tsp Cumin seeds ¼ tsp Dry red chilli 2 Onions ½ cup finely chopped Tomatoes ½ cup finely… Read more »