Tag Archives: Dal

Butter Dal fry

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  Ingredients Toor Dal 1 cup soaked for 2 hours Moong dal ¼ cup soaked for 2 hours Turmeric powder ¼ tsp Green chillies 2 Grated ginger 1 tsp Grated garlic 1 tsp Salt to taste Ghee 2 tbsp Mustard seeds ½ tsp Cumin seeds ¼ tsp Dry red chilli 2 Onions ½ cup finely chopped Tomatoes ½ cup finely… Read more »