Tag Archives: Snacks

Asian Style Grilled Vegetables

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Another grill style vegetable starter.  A strange gut feeling led into this recipe.You can marinate veggies of your choice and grill them. Since I dint have a grill I pan fried the veggies. However I shall refrain from commenting on the nutritional benefits here. For once, we can just think of delectable taste, cant we? and hello, we do have… Read more »

Tater Tots

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A plate full of fried goodies, looks inviting. So easy to pop them in your mouth while watching your favourite movie, isn’t it? I am sure you have seen the ads of frozen French fries or potato specialities, claiming to treat you under 3 minutes time. How about making these fried bites at home? Trust me, it is easy to… Read more »

Cheese Stuffed Paneer Croquettes

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Snack time is here. For a lazy Saturday evening this was quite a task for me. First of all I had to recall the recipe I had seen on Face Book. After a short nap, it was difficult to gather myself to cook some snack to quench my hunger. All I could think was of capsicum bajji, which is my… Read more »

Baby Corn Pepper Fry

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I was very bored with usual vegetable dishes. I wanted to prepare something different, simple and quick. I thought of preparing corn soup. But when I went to the market I saw fresh baby corns.I decided to make a tasty Baby Corn pepper fry. It’s simple, fast and quite easy too. Baby Corn Pepper Fry is a spicy, tasteful, tempting… Read more »

Dahi Paneer

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A quick starter dish made absolutely in no time and finished in no time as well.All you need is handful of ingredients readily available in your kitchen counter and you are good to start. I sourced this recipe from a cookery show aired on a Malayalam channel and the recipe used chicken. I twisted it and threw in paneer instead… Read more »

Besan Omelette

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Besan omelette is specially for vegetarians.This omelette is a very tasty evening snack and hardly takes 15-20 minutes to make. Ingredients: Gram flour (besan) – 150 gm Onion 1 Medium size Green chilly – 1 Ginger Garlic paste 1 tsp Red Chilly Powder- 1/4 tsp Salt- according to your taste Curry Leaves 7-8 Oil   Method: Take gram flour in… Read more »